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Recipes with Brittany

Easy Dinner

Vegan Chickpea Chili and Rice
Easy Dinner

Vegan Chickpea Chili and Rice

As the leaves change and the air turns crisp, there’s nothing quite like a warm and comforting meal to cozy up with. Our Vegan Chickpea…

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his is so simple and so delicious - garlic marinated chicken, quality pasta, nutrient dense sauce made with peas, spinach, garlic, lemon! #easyrecipe #healthydinner #quickmeals #recipes #recipe
Easy Dinner · Warm Meals

Nutrient-Packed Green Pasta

This is so simple and so delicious – garlic marinated chicken, quality pasta, nutrient dense sauce made with peas, spinach, garlic, lemon!

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French Lentils With Mushrooms
Easy Dinner · Plant Based

French Lentils With Mushrooms

Bonjour! Today, we’re diving into the heart of French cuisine with a dish that’s as charming as strolling along the Seine. Our delightful French Lentils…

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Roasted Cauliflower Tacos
Easy Dinner · Plant Based

Roasted Cauliflower Tacos

If you’re on the lookout for a meatless marvel that packs a punch, our Roasted Cauliflower Tacos are here to spice up your taste buds….

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Vegan Chickpea Chili and Rice
Easy Dinner
Vegan Chickpea Chili and Rice
his is so simple and so delicious - garlic marinated chicken, quality pasta, nutrient dense sauce made with peas, spinach, garlic, lemon! #easyrecipe #healthydinner #quickmeals #recipes #recipe
Easy Dinner | Warm Meals
Nutrient-Packed Green Pasta

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recipeswithbrittany
The easiest + most delicious healthy stir fry. Cas The easiest + most delicious healthy stir fry. Cashew chicken packed with vegetables, rice noodles and a spicy peanut sauce. Ingredients: 2 chicken breast - 1 tbsp oil - salt pepper 1 crown broccoli 4 peppers sliced 1 cup baby corn 1 onion 1 package of rice noodles For the sauce: Peanut sauce, organic kind from grocery store 1 tbsp rice vinegar 2 tbsp soy sauce Sriracha Top with toasted and sliced cashews! So simple and delicious #easyrecipes #highprotein #quickmeals #healthyfood #easymeals
20 minute chimichurri steak with homemade fries an 20 minute chimichurri steak with homemade fries and grilled asparagus. Serves 2, so simple and so delicious! 2 steaks - garlic, olive oil, butter, salt + pepper For the chimichurri. 1 bunch of cilantro 1/2 Red onion 1/2 Jalapeño 3 garlic cloves Salt + pepper 1/3 cup olive oil 4-6 tbsp of vinegar 3-4 Russel Potatoes - Thinly slice and set in cold water - Drain water, coat in oil, salt, pepper, paprika - Cook in air fryer at 400 for 17-20 min or until crispy - once cooked in air fryer, toss in olive oil or butter, cilantro, parm) Asparagus or broccolini - grilled on stove or cook in air fryer until crispy / your desired outcome #easyrecipes #healthyfood #highprotein #quickmeals #easydinner
Today’s recipe is healthy crispy rice bites with Today’s recipe is healthy crispy rice bites with @goldsealcanada Olive Oil Mackerel!    This quick healthy recipe is full of omega-3s, vitamins and packed with protein. The olive oil mackerel is so fresh and flavourful and pairs perfectly on top of the crispy rice. This recipe is so simple to make and requires only minimal ingredients.   Ingredients: 2 cups of sushi rice    Rice mixture  • 1 tbsp sugar  • 2 tbsp rice vinegar  • salt, pepper  2 containers of gold seal olive oil  • 4 tbsp chipotle aioli  • green onion  • salt pepper  Avocado and Jalapeño for topping.    Cook the rice according to package. Remove from heat and add the rice mixture to it - press into a container and put in the fridge for 20 minutes. Mix the gold seal with sauce and green onion. Set aside. Remove the rice from fridge and cut into small pieces. Cook the rice in avocado or olive oil until crispy on each side. Put some avocado on the rice and top with the mackerel mixture and a jalapeño! Enjoy   #tinnedfish #healthyfood #cannedmackerel #easyrecipes #goldseal #seafood @goldsealcanada
Today we’re making these flank steak jalapeno gu Today we’re making these flank steak jalapeno guacamole tacos. For the flank steak: Season with salt, pepper olive oil! Cook on a cast iron on high heat. ~4 minutes each side, once seared enough on both, add some butter and garlic. For the guacamole: 2 avocados, mashed Salt, pepper 1/2 red onion 1 handful cilantro 1 lemon 1 jalapeño minced Tortilla shells Top the tacos with some thinly sliced red onion & jalapeno! And your favourite hot sauce. So simple and delicious. #easyrecipes #healthyfood #quickmeals #healthyrecipes
december daydreams december daydreams
so simple and delicious #easyrecipe so simple and delicious #easyrecipe
This Sticky Chicken Cashew Lettuce Wraps recipe is This Sticky Chicken Cashew Lettuce Wraps recipe is my favourite! I wanted to make something similar to the Cactus Club lettuce wraps & this is where we ended up. Enjoyyyyy!♥️ Ingredients: 2 chicken breasts 1/3 cup potato starch or corn starch oil 1 cup cashews 4 green onions 1 handful cilantro 2 heads of lettuce to make the wraps 1 avocado sliced for toppings For the Sauce: 4 garlic cloves, minced 2 green onions, chopped 1 tbsp sesame oil 1/2 cup soy sauce 1/3 cup water 1/3 cup brown sugar 1 tbsp apple cider vinegar 1 tbsp sriracha 1 tsp salt 1 tbsp potato starch (mixed in 2 tbsp of water) then added *mix together on medium heat until thickens Optional: rice in the wrap/topping with avocado! Method: > slice chicken breast in cubes, coat in potato starch. cook in air fryer at 390 for 22 minutes, flipping over half way. with two minutes of cook time left, add some cashews to toast them up. > chop cilantro and green onion. set aside. get lettuce and avocado ready for toppings. > to make the sauce, start by sautéing the garlic and green onion in oil on low heat (don’t burn!) add the ingredients into the sauce mixture and stir consistently. > pour sauce over the chicken mixture and serve on lettuce shells with avocado. . . . . #healthyrecipe #lettucewrap #lowcarbrecipes #healthyrecipes #lowcarb #healthyfood #easyrecipe #highprotein

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